Kodiak Cakes - Flpjck Waff Gluten Free Oat Frntr - Case Of 6 - 16 Oz<title>Kodiak Cakes - Flpjck Waff Gluten Free Oat Frntr - Case Of 6 - 16 Oz Skip to content
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Kodiak Cakes - Flpjck Waff Gluten Free Oat Frntr - Case Of 6 - 16 Oz

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Original price $54.90
Original price $54.90 - Original price $54.90
Original price $54.90
Current price $52.02
$52.02 - $52.02
Current price $52.02
Availability:
in stock, ready to be shipped
Made with freshly ground grains and no reservations. Protein-packed. Crafted with 100% whole grains. Park city. Whole grains taste better. Great-tasting, gluten free whole grains: our gluten-free flapjack and waffle mix is crafted in the frontier tradition using 100% whole grains. This whole grain oat flour makes each flapjack and waffle a great-tasting source of nourishment you need to tackle whatever your day brings. And, like everything at kodiak, our frontier oat mix is made using simple ingredients because to us, it's better that way. Restoring the flapjack tradition: way back when, lumberjacks and pioneers relied on food packed with protein and essential nutrients from whole grains to get them through long days on the frontier. Though most of us have traded in our axes for laptops, we still crave delicious, nourishing food. Kodiak flapjack and waffle mix is meant for those of us who, like the rugged pioneers exploring the untamed wilderness, require nutrition and great taste to successfully navigate today's frontier. Nourishment for today's frontier: kodiak cakes started out of a red wagon. We can tell you like to get to the bottom of things. Please recycle. Grizzly bear and wildlife foundations: we're committed to keeping the frontier wild for future generations. Your purchase helps us support foundations that protect grizzly bears and other wildlife habitats around the country.
country of origin : united states
is gluten free : yes
is gmo free : yes
is kosher : yes
size : 16 oz
pack of : 6
selling unit : case
ingredients : gluten-free 100% whole grain oat flour;brown sugar;tapioca flour;egg whites;eggs;leavening;monocalcium phosphate;baking soda;brown rice protein;pea protein;sea salt;xanthan gum

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